New American Cuisine

Barrel & Vine

Take a break from your kitchen and step into ours! Come check out what is sure to be Lemont’s newest neighborhood gem! With our newly remodeled bar and dining area, you will be welcomed with a relaxed atmosphere that is classy, comfortable, and family friendly!

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Our Menu

Lunch
Dinner

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CHARCUTERIE & CHEESE BOARD.........22

Preserves, apples, cornichons, candy nuts, crackers, olives AND your choice of 5 selections from the meats and cheeses below.

MEATS:

Prosciutto di parma - Italy
Hot Sopressata - Mastro, Ontario
Landgager - Nueake’s, Wisconsin
Rosemary Ham - Fra’Mani, Califorina
Spanish Chorizo - Bunckhorst, Spain
Smoked Salmon - Atlantic

CHEESES:

BRIE - Lorraine, France, Sheep
GRUYERE - Emmi Rosse, Wisconsin, Cow
WHITE CHEDDAR - Hook’s 4 Year, Wisconsin, Cow
GORGONZOLA - Dolcina, Sartori, Wisconsin, Cow
GOAT - Larur Chanel, California, Goat
MANCHENGO - Spain, Sheep
VINTAGE VAN GOGH GOUDA - Emmi Roth, Wisconsin, Cow

Choose your category:

STARTERS

SLOW ROASTED TOMATO BRUSCHETTA
$13.00
Grilled sourdough bread, whipped goat cheese, fresh basil, balsamic glaze and olive oil
IMPORTED BURRATA
$12.00
Homemade arugula-basil pesto, balsamic reduction, infused E.V.O.O., aleppo peppers, rustic crostini
BRI & FIGS CROSTINI
$12.00
Creamy mascarpone cheese, citrus honey drizzle
CRISPY CALAMARI
$16.00
Sweet chili dynamite sauce, fresh cilantro, lemon wedges
SMOKED SALMON CARPACCIO
$14.00
Lightly lemon marinated, crisp cherry capers, arugula, asiago crackers
POLISH STYLE PIEROGI
$14.00
Sauerkraut & Mushroom OR Potato & Cheese topped with onions and bacon
MANGO AVOCADO SHRIMP CEVICHE
$16.00
Citrus marinated, thin sliced shallots, crispy tostada (Gluten Free)
SHRIMP AU GRATIN
$16.00
Baked smoked gouda, mozzarella, parmesan, jumbo shrimp, garlic bread sticks
CRAB CAKES
$24.00
Pretzel crusted, lemon grass aioli, pickled melons
B&V BRUSSELS SPROUTS PLATTER
$12.00
Yuzu and honey vinaigrette, lemon wedge
MEDITERRANEAN SQUID STEAK
$18.00
Grilled, citrus marinated, mediterranean olive relish, balsamic glaze
GRILLED SPANISH OCTOPUS
$18.00
Cassava fries, chimichurri sauce

FROM THE FIELD

TIJUANA’S BEST
$10.00
Fresh romaine lettuce, parmigiano reggiano, garlic croutons, original caesar dressing
Half $7 | Full $10
THE CHOPPED
$15.00
Fresh romaine lettuce, tomatoes, scallions, bacon bits, gorgonzola cheese, egg, ranch dressing
Half $9 | Full $15
POPPIES & QUINOA
$14.00
Granny smith apples, berries, candy nuts, honey dijon dressing
Half $9 | Full $14
GRILLED ROMAINE HEARTS
$12.00
Diced mango, avocado, scallions, tomato, cilantro vinaigrette
PESTO BURRATA
$15.00
Mesclun greens, roasted tomatoes, grilled sourdough, balsamic reduction
ADD TO ANY SALAD :
Chicken: 6 Steak: 9 Shrimp: 7
PORTOBELLO STEAK
$26.00
Pan seared, balsamic marinated mushroom, cauliflower rice, chimichurri sauce, grilled asparagus

MAINS

FILET MIGNON
$48.00
Pan-seared 8oz C.C., garlic mashed potatoes, grilled asparagus, cabernet demi sauce
GRILLED RIBEYE STEAK
$50.00
16oz Ribeye, saffron potato wedges, grilled asparagus, bourbon peppercorn sauce
STEAK FRITS
$44.00
Grilled 14oz NY strip, seasoned french fries, red wine sauce, truffle aoili
CHURRASCO
$32.00
Grilled 10oz hanger steak, Argentinian chimichurri sauce, seasoned curly fries
CHICKEN PAPRIKASH
$26.00
Braised bone in chicken breast, creamy smoked paprika tomato sauce, crispy potato dumplings, sour cream
BRAISED BEEF SHORT RIB
$30.00
Garlic mashed potatoes, crispy leeks, red wine braising jus
ANGLER DREAM CATCH
Daily selection from the fish market
MKT
BARREL’S CARBONARA
$28.00
Shrimp, chicken, bacon, red peppers and onions, bucatini pasta, creamy parmesan sauce
SHORT RIB BOLOGNESE
$28.00
Creamy tomato sauce, pappardelle pasta
ADD TO ANY STEAK
Portabella mushroom $8
Gorgonzola cheese $6
Bone Marrow $6
Kona style coffee rub $5
PORTERHOUSE LAMB CHOPS
$50.00
Char grilled, garlic mashed potatoes, grilled asparagus, rosemary and red wine sauce
PAN SEARED DUCK
$34.00
Stuffed with prosciutto, smoked gouda cheese, garlic mashed potatoes, brussels sprouts
B&V JAMBALAYA
$28.00
Sauteed shrimp, sliced andouille sausage, black forest ham, diced chicken, cajun tomato sauce, orzo pasta
STUFFED PORK CHOP
$26.00
Smoked gouda cheese, saffron potato wedges, chimichurri sauce
PESTO SHRIMP RISOTTO
$28.00
Jumbo shrimp, creamy pesto sauce, parmigiano-reggiano cheese, crispy leeks

HANDHELDS

Served with fries. Substitute truffle or chimichurri fries for $2

BARRELL’S PUB BURGER
$15.00
½-pound charbroiled burger patty, lettuce, tomato, pickles, caramelized onions, chimichurri aioli, choice of cheese, brioche bun. Add Bacon Jam $4
90 MILES TO CUBA
$16.00
Slow roasted pork shoulder, rosemary ham, swiss cheese, pickles and mustard, cuban bread
SOUTHERN CHICKEN SANDWICH
$16.00
Grilled cajun marinated chicken breast, pepper jack cheese, avocado spread, bacon, lettuce, tomato, pickles, chipotle creama, brioche bun
RIBEYE STEAK SANDWICH
$22.00
Herb marinated 8oz cut, roasted peppers, garlic aioli, caramelized onions, cheddar cheese, arugula, sunny side up egg, telera bread, chimichurri fries
TRIPLE "B"
$22.00
Charbroiled bison patty, crispy applewood smoked bacon, blue cheese crumbles, caramelized onions, zesty pickles